FOOD | 新宿御苑　うまけりゃいいや

A must-try!
- Jitokko grilled with rock salt
  1600 yen(税込)
  Our signature dish features flavorful Jidori chicken, simply grilled with rock salt.
  1/10
  Jitokko grilled with rock salt
  1600 yen(税込)
  Our signature dish features flavorful Jidori chicken, simply grilled with rock salt.
chicken
- Jitokko Yukhoe
  800 yen(税込)
  A melt-in-your-mouth dish made with fresh chicken and a special sauce.
  1/10
  Jitokko Yukhoe
  800 yen(税込)
  A melt-in-your-mouth dish made with fresh chicken and a special sauce.
- Jitokko Rare Cutlet
  800 yen(税込)
  Crispy on the outside, rare on the inside.Enjoy it with our special sauce.
  1/10
  Jitokko Rare Cutlet
  800 yen(税込)
  Crispy on the outside, rare on the inside.Enjoy it with our special sauce.
- Oyama Chicken Garlic Teppanyaki
  900 yen(税込)
  The fragrant aroma of garlic and the delicious flavor of chicken will whet your appetite.
  1/10
  Oyama Chicken Garlic Teppanyaki
  900 yen(税込)
  The fragrant aroma of garlic and the delicious flavor of chicken will whet your appetite.
- Oyama Chicken Karaage (Japanese fried chicken)
  800 yen(税込)
  A juicy and addictive classic fried chicken.
  1/10
  Oyama Chicken Karaage (Japanese fried chicken)
  800 yen(税込)
  A juicy and addictive classic fried chicken.
- Ooyama chicken neck meat stir-fry with green onions
  800 yen(税込)
  A stir-fry dish featuring chewy chicken neck meat and fragrant green onions.
  1/10
  Ooyama chicken neck meat stir-fry with green onions
  800 yen(税込)
  A stir-fry dish featuring chewy chicken neck meat and fragrant green onions.
Cow
- Today's steak
  ask
  Today's recommendation! Ask our staff for details.
  1/10
  Today's steak
  ask
  Today's recommendation! Ask our staff for details.
- Roasted beef tongue
  900 yen(税込)
  Delicious beef tongue, slow-roasted to perfection.
  1/10
  Roasted beef tongue
  900 yen(税込)
  Delicious beef tongue, slow-roasted to perfection.
- Roasted beef heart
  900 yen(税込)
  Tender and flavorful chicken hearts are roasted.
  1/10
  Roasted beef heart
  900 yen(税込)
  Tender and flavorful chicken hearts are roasted.
- Towada Bara-yaki
  700 yen(税込)
  Local cuisine from Towada City, Aomori Prefecture! Aomori Prefecture's regional dishes.Beef short ribs and onions stir-fried in a sweet and savory sauce are absolutely delicious!
  1/10
  Towada Bara-yaki
  700 yen(税込)
  Local cuisine from Towada City, Aomori Prefecture! Aomori Prefecture's regional dishes.Beef short ribs and onions stir-fried in a sweet and savory sauce are absolutely delicious!
Pig
- Pork steak with garlic sauce
  900 yen(税込)
  A deliciously grilled pork steak topped with plenty of rich garlic sauce.
  1/10
  Pork steak with garlic sauce
  900 yen(税込)
  A deliciously grilled pork steak topped with plenty of rich garlic sauce.
- Pork loin ginger stir-fry
  800 yen(税込)
  The aroma of ginger whets the appetite, making this dish a perfect accompaniment to both rice and alcohol.
  1/10
  Pork loin ginger stir-fry
  800 yen(税込)
  The aroma of ginger whets the appetite, making this dish a perfect accompaniment to both rice and alcohol.
- Stir-fried pork offal with salt
  700 yen(税込)
  A popular snack stir-fried with a savory salty sauce.
  1/10
  Stir-fried pork offal with salt
  700 yen(税込)
  A popular snack stir-fried with a savory salty sauce.
- Deep-fried pork (with grated radish and ponzu sauce)
  800 yen(税込)
  Crispy fried pork served with refreshing grated daikon radish and ponzu sauce.
  1/10
  Deep-fried pork (with grated radish and ponzu sauce)
  800 yen(税込)
  Crispy fried pork served with refreshing grated daikon radish and ponzu sauce.
Meal
- Jitokko Ramen
  1000 yen(税込)
  A proud bowl of ramen with a rich, flavorful broth infused with the delicious taste of Jidori chicken.
  1/10
  Jitokko Ramen
  1000 yen(税込)
  A proud bowl of ramen with a rich, flavorful broth infused with the delicious taste of Jidori chicken.
- Today's Seafood Namero Donburi (with broth)
  1200 yen(税込)
  A luxurious rice bowl topped with specially prepared minced fish (namerou) made from fresh fish.
  1/10
  Today's Seafood Namero Donburi (with broth)
  1200 yen(税込)
  A luxurious rice bowl topped with specially prepared minced fish (namerou) made from fresh fish.
- Cold noodle
  1000 yen(税込)
  Cold noodles with a refreshing, specially made soup.
  1/10
  Cold noodle
  1000 yen(税込)
  Cold noodles with a refreshing, specially made soup.
Immediate dish
- Plum quartz
  600 yen(税込)
  1/10
  Plum quartz
  600 yen(税込)
- Today's pickles
  500 yen(税込)
  1/10
  Today's pickles
  500 yen(税込)
- Cold tofu with dashi broth
  600 yen(税込)
  1/10
  Cold tofu with dashi broth
  600 yen(税込)
- Chicken skin ponzu
  500 yen(税込)
  1/10
  Chicken skin ponzu
  500 yen(税込)
- Konjac balls with whitebait
  500 yen(税込)
  1/10
  Konjac balls with whitebait
  500 yen(税込)
- Blanched spinach and whitebait
  600 yen(税込)
  1/10
  Blanched spinach and whitebait
  600 yen(税込)
- Asparagus and okra with sesame dressing
  600 yen(税込)
  1/10
  Asparagus and okra with sesame dressing
  600 yen(税込)
- Chicken and cucumber salad with sesame dressing
  600 yen(税込)
  1/10
  Chicken and cucumber salad with sesame dressing
  600 yen(税込)
- Avocado and preserved mustard greens with wasabi dressing
  600 yen(税込)
  1/10
  Avocado and preserved mustard greens with wasabi dressing
  600 yen(税込)
- Ginger and cucumber salad with sesame oil dressing
  500 yen(税込)
  1/10
  Ginger and cucumber salad with sesame oil dressing
  500 yen(税込)
salad
- Shrimp and avocado salad
  800 yen(税込)
  1/10
  Shrimp and avocado salad
  800 yen(税込)
- Chicken breast and egg sesame salad
  800 yen(税込)
  1/10
  Chicken breast and egg sesame salad
  800 yen(税込)
- Choregi seaweed salad
  700 yen(税込)
  1/10
  Choregi seaweed salad
  700 yen(税込)
- Tomato and broccoli basil salad
  700 yen(税込)
  1/10
  Tomato and broccoli basil salad
  700 yen(税込)
- Vegetable sticks (with gochujang miso)
  700 yen(税込)
  1/10
  Vegetable sticks (with gochujang miso)
  700 yen(税込)
Dish
- Grilled whole squid with liver butter sauce (served with seasonal vegetables)
  900 yen(税込)
  Grilled squid with a rich liver butter sauce.Enjoy it with seasonal vegetables.
  1/10
  Grilled whole squid with liver butter sauce (served with seasonal vegetables)
  900 yen(税込)
  Grilled squid with a rich liver butter sauce.Enjoy it with seasonal vegetables.
- Deep-fried tofu
  600 yen(税込)
  1/10
  Deep-fried tofu
  600 yen(税込)
- Dashi-rolled egg
  700 yen(税込)
  1/10
  Dashi-rolled egg
  700 yen(税込)
- Shiso natto omelet
  800 yen(税込)
  1/10
  Shiso natto omelet
  800 yen(税込)
- Homemade fried chicken
  600 yen(税込)
  1/10
  Homemade fried chicken
  600 yen(税込)
- Deep-fried eggplant
  600 yen(税込)
  1/10
  Deep-fried eggplant
  600 yen(税込)
- Meat croquettes (with tomato garlic sauce)
  700 yen(税込)
  1/10
  Meat croquettes (with tomato garlic sauce)
  700 yen(税込)

備考

- The contents may change depending on the availability of ingredients.Please note.(1) Generally speaking, eating raw meat carries a risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

A must-try!

Jitokko grilled with rock salt

chicken

Jitokko Yukhoe

Jitokko Rare Cutlet

Oyama Chicken Garlic Teppanyaki

Oyama Chicken Karaage (Japanese fried chicken)

Ooyama chicken neck meat stir-fry with green onions

Cow

Today's steak

Roasted beef tongue

Roasted beef heart

Towada Bara-yaki

Pig

Pork steak with garlic sauce

Pork loin ginger stir-fry

Stir-fried pork offal with salt

Deep-fried pork (with grated radish and ponzu sauce)

Meal

Jitokko Ramen

Today's Seafood Namero Donburi (with broth)

Cold noodle

Immediate dish

Plum quartz

Today's pickles

Cold tofu with dashi broth

Chicken skin ponzu

Konjac balls with whitebait

Blanched spinach and whitebait

Asparagus and okra with sesame dressing

Chicken and cucumber salad with sesame dressing

Avocado and preserved mustard greens with wasabi dressing

Ginger and cucumber salad with sesame oil dressing

salad

Shrimp and avocado salad

Chicken breast and egg sesame salad

Choregi seaweed salad

Tomato and broccoli basil salad

Vegetable sticks (with gochujang miso)

Dish

Grilled whole squid with liver butter sauce (served with seasonal vegetables)

Deep-fried tofu

Dashi-rolled egg

Shiso natto omelet

Homemade fried chicken

Deep-fried eggplant

Meat croquettes (with tomato garlic sauce)

備考